BRENDA WATSON, C.N.C has dedicated her career for over 20 years to helping people achieve vibrant, lasting health through improved digestive function. A dynamic health advocate and celebrated Public Television health educator, she is among the foremost authorities in America on optimum nutrition, digestion, and natural detoxification methods. She is the author of The Fiber35 Diet, a New York Times bestseller, and eight other books on gut-related health.
LEONARD SMITH, MD is a board-certified, general, gastrointestinal, and vascular surgeon. Currently, Dr. Smith is on the volunteer faculty at the University of Miami Department of Surgery and Department of Integrative Medicine.
JAMEY JONES is a health and science writer with a background in botany and nutrition. She has coauthored Heart of Perfect Health, The Road to Perfect Health, and Gut Solutions second edition with Brenda Watson.
"Nobody knows more about the Gut than Brenda Watson. She is one of
my teachers. Her knowledge of how it works and how to eat will be
transformative and reading The Skinny Gut Diet will be life
changing."
--Suzanne Somers, New York Times bestselling author "Author Brenda
Watson has compiled an astoundingly comprehensive yet user-friendly
guide to a promising health frontier: management of gut flora to
achieve optimal health and weight. If you have been looking for a
source for informed, insightful, real-world advice on participating
in this explosive and exciting movement, Brenda's Skinny Gut Diet
is destined to become the classic."
-- William Davis, MD, New York Times #1 bestselling author of Wheat
Belly "The Skinny Gut Diet opens the door to success not only in
terms of weight loss, but more importantly, for giving the reader a
user-friendly plan based on the most well-respected leading edge
science that will clearly enhance your health and longevity."
-- David Perlmutter, MD, New York Times #1 bestselling author of
Grain Brain
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