About the Author

Charmian Christie specializes in food and storytelling. She is the author of The Messy Baker and the creator of a blog of the same name where she writes about food and daily life. She has also written for a range of publications including More, Edible Toronto, Canadian Gardening, and The Globe and Mail. She also makes regular television appearances.

Reviews

Included in Forbes' The Best Dessert Cookbooks Of 2019: "Perfect for someone who's new to baking, this book is filled with easy-to-follow, 3-ingredient recipes crafted by Charmian Christie, recipe developer, culinary instructor and creator of the blog The Messy Baker."-- "Forbes" (8/21/2019 12:00:00 AM)