Completing the family of solution-based cookbooks
Jamie Oliver is a global phenomenon in food and campaigning. During
a 20-year television and publishing career he has inspired millions
of people to enjoy cooking from scratch and eating fresh, delicious
food. Through his organization, Jamie is leading the charge on a
global food revolution, aiming to reduce childhood obesity and
improve everyone's health and happiness through food.
Jamie started cooking at his parents' pub, The Cricketers, in
Clavering, Essex, at the age of eight. After leaving school he
began a career as a chef that took him to the River Cafe, where he
was famously spotted by a television production company and the
Naked Chef was born.
He has now published 22 bestselling cookery books, all with
accompanying TV shows. Jamie lives in London and Essex with his
wife Jools and their children.
Easy, achievable and delicious; Oliver has created another
fail-safe cookbook for families and those of us who are stretched
for time. The recipes are so simple to follow . . . It would make a
brilliant first cookbook for students
*Daily Telegraph*
Offers easy-to-follow recipes that require minimal ingredients,
based on the nation's favourite food products
*Prima*
Jamie has a way of inspiring us with new takes on old classics
without losing us completely with anything too tricky . . . There
wasn't a recipe we didn't want to make
*Independent*
Cooking dinner just got easier (and tastier) with [Jamie's]
brilliant new book 7 Ways
*Mail on Sunday*
Simple, affordable and delicious food designed for all the
family
*i*
This is perfect for anyone stuck in a cookery rut and in need of
some inspiration
*Daily Mail*
Jamie Oliver is all about the numbers: five ingredients, 15-minute
meals and now seven ways. In this book, he takes some of the
staples we buy every week - chicken, eggs, mince - and offers seven
different ways to cook each one. It's a smart idea
*Daily Telegraph*
New inspiration for getting creative with . . . 18 of our favourite
ingredients
*Great British Food*
Gives everyone tasty and exciting ways to cook their favourite
ingredients
*Sainsbury's Magazine*
Jamie Oliver continues to inspire with his latest offering, 7
Ways
*RTE Guide*
New takes on well-loved classics
*Sun*
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