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7 Ways


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Completing the family of solution-based cookbooks

About the Author

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.

Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.

He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.


Easy, achievable and delicious; Oliver has created another fail-safe cookbook for families and those of us who are stretched for time. The recipes are so simple to follow . . . It would make a brilliant first cookbook for students
*Daily Telegraph*

Offers easy-to-follow recipes that require minimal ingredients, based on the nation's favourite food products

Jamie has a way of inspiring us with new takes on old classics without losing us completely with anything too tricky . . . There wasn't a recipe we didn't want to make

Cooking dinner just got easier (and tastier) with [Jamie's] brilliant new book 7 Ways
*Mail on Sunday*

Simple, affordable and delicious food designed for all the family

This is perfect for anyone stuck in a cookery rut and in need of some inspiration
*Daily Mail*

Jamie Oliver is all about the numbers: five ingredients, 15-minute meals and now seven ways. In this book, he takes some of the staples we buy every week - chicken, eggs, mince - and offers seven different ways to cook each one. It's a smart idea
*Daily Telegraph*

New inspiration for getting creative with . . . 18 of our favourite ingredients
*Great British Food*

Gives everyone tasty and exciting ways to cook their favourite ingredients
*Sainsbury's Magazine*

Jamie Oliver continues to inspire with his latest offering, 7 Ways
*RTE Guide*

New takes on well-loved classics

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