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Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman's Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
..".Woodier has written the 'everything you wanted to know about apples but were afraid to ask' book with maximum efficiency, and recipes that scream, 'try me.'" - Providence Journal
..". a handsome collection of information and recipes about that American favorite - the apple." - Fruit Gardener
..". easy to read, and a pleasure to browse." - Fruit Gardener
..".will make you a bona fide expert..." - San Jose Mercury News
..". the perfect way to enjoy the fall harvest all year long." - Jewish Journal
..". everything from apple tips to trivia." - St. Petersburg Times
..". an extensive recipe resource for apple fanciers..." - Omaha World-Herald
" ... a useful seasonal book with simple delicious recipes for the bounty of fall ... " -- Rockland Journal News