Asma Khan is chef and restaurateur of London's acclaimed Darjeeling Express, which began as a supper club, then a pop-up, before settling in its permanent location to wide acclaim. Asma's food is homage to her royal Mughlai ancestry and the busy streets of Calcutta, where she grew up. An all-women team of housewives runs the kitchen at Darjeeling Express, which has been featured in Time Out, Harper's Bazaar, the Guardian, and numerous others. In 2015, it was named as one of the best restaurants in London by the Evening Standard. In 2017, Eater named it as one of its most impressive restaurant newcomers. Asma stars in Netflix's award-winning series Chef's Table.
"There's no need to book a flight to experience Indian home cooking" - Fay Maschler, Evening Standard "Asma is a force of nature: bold, funny, talented, philanthropic and unstoppable" - Grace Dent, Grace & Flavour "This is serious Indian cooking" - Tom Parker Bowles, Daily Mail '[A] celebration of heritage and culture that makes a feast out of every meal.' --Woman & Home magazine
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