Table of Contents

Preface; 1. The water molecule; 2. Structure and energy of ordinary ice; 3. Other forms of ice; 4. Liquid water and freezing; 5. Crystal growth; 6. Thermal properties and lattice dynamics; 7. Point defects; 8. Mechanical properties; 9. Electrical properties; References; Subject Index.

Promotional Information

Originally published in 1970, this book gives a comprehensive account of the properties of ice.