Athena Calderone is a celebrated interior designer, chef, entertaining expert, and creator of award-winning lifestyle site EyeSwoon. Deemed “The modern girl’s Martha Stewart” by New York Times T magazine, she is recognized and respected by culinary, fashion, and design worlds alike. Whether layering flavors in the kitchen, setting a bountiful table, or designing a room, Athena is renowned for her use of graceful yet juxtaposed pairings—always with an underpinning of sophistication. Fueled by her belief that beautiful food and design bring us together and turn little moments into lasting memories, Athena remains committed to pushing the boundaries of her craft.
“Athena Calderone proves that simple, delicious dishes can look as
good as they taste.”
*editor in chief of Bon Appétit*
“Athena’s cooking is as stylish as she is—if only I could dress as
good as she cooks.”
*editor in chief of InStyle*
“In Cook Beautiful, Athena Calderone unites her twin passions of
cooking and styling. Her glorious food takes on a magnificent,
almost otherworldly, loveliness through an extraordinary use of
color, shape, and texture. After studying every picture, I’m ready
to replicate it myself!”
*journalist and former editor in chief of Food & Wine*
“I love how Athena always sees the beauty in food. It’s a treat to
have an entire book that reflects her amazing vision—and one that’s
filled with so many incredible recipes.”
*editorial director of Cherry Bombe*
“Athena has the Midas touch: Give her simple ingredients and she
will create elegant, memorable meals that are familiar but
flawless. She understands the art of cooking beautifully, and the
food in her mouthwatering manifesto is truly gold.”
*bestselling author, cohost of The Chew*
“We’ve all swooned over Athena Calderone’s impeccable style, and
now she shares her secrets to making her food—and table—so
gorgeous. The inspiring tips in Cook Beautiful will help you create
a feast for the eyes, so you can entertain on an entirely new
level.”
*editor at large at Bon Appétit*
“I’ve always admired Athena as a friend and visionary. Her balance
and focus on ingredients make her so good at what she does, and now
they’ve finally come together so perfectly in this book. She sure
can cook beautiful!”
*James Beard Award–nominated chef and owner of Loring Place*
“Cook Beautiful is a stunning reminder to look at our plates and
market baskets with fresh eyes and an appreciation for the bounty
of each season. Athena’s thoughtful kitchen insight and artful
approach lure you with every recipe. I dare you to resist her call
to get cooking!”
*food critic, TV host, and author of Bringing It Home*
"This book is the closest thing to dining at Athena’s home, an
experience I cherish as it’s always full of laughter, beauty, and
incredible food. In Cook Beautiful, Athena thoughtfully guides
readers through the seasons and shows how a little effort in
entertaining can create truly special memories.”
*interior designer, product designer, and bestselling author*
“In Cook Beautiful, Athena teaches aspiring home chefs how to
prepare meals that are not only beautiful, but also nourishing for
the body and soul.”
*CEO and founder of FEED*
“Athena’s warmth, curiosity, and beauty are effortlessly translated
into everything she creates, making our mouths water and eyes swoon
in Cook Beautiful!”
*supermodel and actress*
“Style and beauty are what Athena brings to anything she does. She
is one of these magicians that make you wonder how it’s done, but
then she’s also the great friend who will explain to you how to do
it. And you’re like ‘I can’t believe it was that simple!’—the
nature of inspiration, in other words!”
*bestselling author and illustrator*
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