Molly Baz is a food editor and recipe developer whose stories and recipes have been featured in Bon Appetit magazine and who has appeared in the brand's YouTube shows, Making Perfect and Molly Tries. Molly lives in Los Angeles with her husband, Ben, and their teeny-tiny weenie dog, Tuna.
Surprising no one, Molly has written a book as smart, stylish and
entertaining as she is
*Carla Lalli Music, author of Where Cooking
Begins*
Whether you're a novice or a pro, Molly makes you think about
cooking in an exciting and modern way that is foolproof and easy to
follow. This book will be your guide to mastering the basics,
cooking with all the right flavours, and bringing delicious meals
to the table every time without the guesswork
*Bobby Berk, design expert and Emmy-nominated host of Netflix’s
Queer Eye*
This certainly ain't your grandma's cookbook. I mean, I know I used
to bake special M-shaped biscuits for Molly when she was a was a
little girl, but I never expected it would come to this! With rich
recipes and a design that just knock your socks off, this cookbook
is simply vibrant. And BOOM . . . don't even get me started about
those innovative QR codes: all my technique-related fears, gone
with a vid. The photographs are sooo good they make me want to eat
the page! Now I may be a bit biased, but I know I'm not wrong
*Doug Baz, Molly’s Dad*
With its DIY approach to culinary expertise, this is a great
starting point for home cooks wanting to develop flavour and
technique
*Library Journal*
Filled with simple, hearty dishes like Pastrami Roast Chicken and
Chickpea Carbonara . . . Cook This Book is a super approachable and
friendly cookbook
*Lucas Oakeley, MOB Kitchen*
A clever debut . . . Beloved since her days on BA's Test Kitchen,
[the QR codes] are a smart way to bridge the gap between the
in-print recipes and Baz's infectious online personality
*Stylist*
Molly Baz is rethinking the way we engage with cookbooks
*TASTE*
Cook This Book is for anyone who wants to learn kitchen skills that
stick
*Esquire*
[Cook This Book is] packed with information about the principles of
great flavour and instructions on technique
*Salon*
Recipe developer Baz delivers an exciting crash course in cooking
fundamentals via 95 recipes that don't ask too much of the home
cook
*Publishers Weekly*
Cook This Book is devoted to teaching foundational kitchen info and
basics that'll help you cook efficiently
*theSkimm*
Cook This Book is a syllabus for how to become a more
technically-skilled cook
*Epicurious*
The recipes in this book are dripping with deliciousness
*Eat Your Books*
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