Justin Jennings is associate curator of world cultures at the Royal Ontario Museum and assistant professor of anthropology at the University of Toronto. Brenda J. Bowser teaches anthropology at California State University, Fullerton.
A timely addition to a corpus of works that relates to feasting. Whether you are an archaeologist, ethnohistorian, or ethnographer, Jennings and Bowser's compelling volume speaks to a rich and detailed understanding of the many changing roles and traditions that drinking plays in the Andes. - George Gumerman IV, Northern Arizona University ""Chicha is not just a South American beverage, but, as the authors of this superb volume demonstrate, a set of cultural creations that flows among the lives of Andean peoples, past and present."" - Jerry D. Moore, California State University, Dominguez Hills
|
Ask a Question About this Product More... |
|
