Al Brown is an iconic NZ chef, much loved for his restaurant Depot, his Best Ugly bagel shops, his bestselling books Go Fish and Stoked among others, his associations with high-profile brands like Hyundai, and his ground-breaking approach to New Zealand food.
This is good food with heart, great flavour and dishes I want to
eat. Tracy Whitmey, Cuisine Magazine
Al's approach of starting with seasonal ingredients and adding a
burst of flavour creates dishes that are both clever and simple and
we daresay, it's the perfect addition to any food lover's
collection. Fishing and Outdoors
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