We use cookies to provide essential features and services. By using our website you agree to our use of cookies .


COVID-19 Response at Fishpond

Read what we're doing...

English Food


Product Description
Product Details

Promotional Information

A classic cookery book of the twentieth century by one of the all-time great cookery writers.

About the Author

Jane Grigson was one of the most influential and prolific cookery writers of her generation. Much admired for her informed and accessible writing style, she made an important contribution to the resurgence of interest in British cookery. She died of cancer in 1990. Sophie Grigson is the daughter of Jane Grigson. She is well known as the presenter of numerous television series and the author of many bestselling cookbooks, including Food for Friends and Eat your Greens.


a splendid edition of this cookery classic. If your old copy is dog-eared, invest in this new hardback; if you've never read it, now's your chance * Woman and Home *
If you don't already own a copy of this seminal book, now is the time to invest in our edible heritage made digestible by one of the finest writers we have ever produced * Lindsey Bareham, Evening Standard *
The fineness of her writing means that I am as happy to have this book by my bed, where I can dip drowsily into her lyrical chapter introductions, as in the kitchen * Vanessa Berridge, BBC Good Food *

Ask a Question About this Product More...
Write your question below:
Look for similar items by category
Item ships from and is sold by Fishpond World Ltd.
Back to top