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Gingerbread Wonderland


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About the Author

Mima Sinclair is a much in-demand London-based food stylist and writer who has cooked, tested, written and developed recipes for numerous Sainsbury's Magazines and cookbooks and worked with a number of top chefs. Since going freelance, she has also contributed to many food-related stills, video, publishing and packaging projects. She is also the author of Mug Cakes (Kyle Books, 2014).


The humble Christmas pastime of gingerbread house construction has broken new ground-from the Guggenheim to the White House to the world's biggest gingerbread village.--Guardian

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