With over 130 recipes, this defi nitive survey of South African food and cooking is the book that every foodie will want in their collection;The perfect gift for proudly South African friends and family, especially those living abroad;Will be popular with tourists and visitors to South Africa;Extensive countrywide PR campaign including a major book launch to be held at The Nelson Mandela Foundation and attended by many of the contributors, national identities and celebrities, substantial media, retailers and stakeholders, and billboard advertising in all major centres.
Toby Murphy set up Canada's first surf school photography business in 2005. He is now based in South Africa and focuses his work on editorial and advertising.
"A wonderful addition to your cookbook collection." --Reviews by Rachel
Ask a Question About this Product More... |