Michael Moss is the author of the #1 New York Times bestseller Salt Sugar Fat: How the Food Giants Hooked Us, a Pulitzer Prize-winning investigative reporter formerly with The New York Times, a keynote speaker, and an occasional guest on shows like CBS This Morning, The Dr. Oz Show, CNN's The Lead, All Things Considered, and The Daily Show.
"No one has done more to reveal the intentional and underhanded
ways in which food companies manipulate our desires and eating
habits than Michael Moss. In Hooked, he shows how these
ongoing crimes must be challenged and stopped. A must-read for
anyone who cares about food, general well-being, and
justice."-Mark Bittman, author of Animal, Vegetable, Junk
"The processed food industry has managed to avoid being lumped in with Big Tobacco-which is why Michael Moss's new book is so important. Hooked shows how food manufacturers have taken advantage of our habits, our biology, our psychological quirks, and our ignorance to transform foods into addictive substances. He takes us into laboratories and courtrooms, kitchens and legislatures-and shows us how we can win our freedom back."-Charles Duhigg, author of The Power of Habit