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How to Cook Authentic Valencian Paella
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About the Author

Besides being a Classic Ballet teacher and Yoga practitioner, Maria Brull is above all a lover of Culture and Traditions. Born in Valencia (Spain), she likes nature and healthy living. She is part of a traditional dancing group and she likes to cultivate and keep alive the traditions of her homeland. In this way, she has written two books to spread the knowledge of the internationally known dish called Paella. Maria is a loving person that will be willing to teach you more about the valencian culture.

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