An original food pioneer, Linda McCartney (1941-1998) believed in great tasting, honest, meat-free food and the shared pleasure that eating well could bring. In Linda McCartney's Family Kitchen, Paul McCartney and his daughters -- photographer and filmmaker Mary McCartney, and fashion designer Stella McCartney -- are dedicated to sharing Linda's passion for wholesome cooking with everyone. Linda was an American photographer, musician, activist, and entrepreneur. During her life, she was a vocal defender of animal rights and was the author of numerous vegetarian cookbooks.
"A new cookbook full of vibrant vegan recipes inspired by the late
Linda McCartney...[f]illed with intimate family stories and photos,
Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to
Save the Planet and Nourish the Soul is not only a cookbook but
also a remembrance of her life."--PETA
"Whether you're looking to go full-time vegetarian or just need
some guidance on incorporating more plant-based cooking in your
life, you can get inspired by the recipes of the late Linda
McCartney."--Mental Floss
The iconic McCartney family is inviting the world into their home
for a conversation surrounding Linda McCartney's legacy in the form
of a new vegan cookbook, Linda McCartney's Family Kitchen.--VegNews
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