"Following a low-FODMAP diet can be confusing. While I see many
clients give up before they really get started, Mollie breaks this
diet down to the basics, making it easy for anyone to follow. From
shopping lists to meal plans to reintroduction phase guidance,
Mollie's created the user-friendly roadmap that the FODMAP
community has been missing. Not only does this book offer a wealth
of information, it is filled with amazing recipes that will make
your forget you are following any kind of special diet. Now when I
have clients who need to follow a FODMAP-restricted diet, I know I
can set them up for success by directing them to this comprehensive
book."-Brittany A. Link, MSW, RD, LD, Registered Dietitian,
Certified Wellness Coach
"Mollie transforms potentially overwhelming dietary restrictions
into a fun (and delicious) lifestyle! I've loved watching her
journey with the low-FODMAP diet and am proud she's now sharing her
knowledge with the world."-Dr. Aimee Ginsburg Chesnick, Clinical
Pharmacist, McKesson Specialty Health
"This book is an excellent resource for anyone starting the
low-FODMAP diet. It is full of useful information, tips, and
easy-to-follow recipes. I wholeheartedly recommend it."-Onyx
Adegbola, MD, PhD, Founder & CEO, Casa de Sante Low-FODMAP
Foods
"This book is the perfect resource for people who are starting the
low-FODMAP diet. It explains everything, has great recipes, and the
photos are amazing. Trust me, you will be excited to test your new
diet!"--Dr. Will Bulsiewicz, MD, MSCI
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