Carolin Strothe is a photographer, art director, food
stylist, and author. She creates recipes for magazines and food
manufacturers. For more than five years she has been writing the
award-winning food blog Frau Herzblut (frauherzblut.de), which has
more than 64,000 followers on Instagram and nearly 6,000 Facebook
fans.
Her husband, Sebastian Keitel, is a brand strategist,
digital designer, and lecturer in interaction design. For ten years
they have been working together as freelancers for successful
German brands such as Die Techniker, TUI, and Alnatura. They share
a strong love of nature, and healthy cooking and baking.
“And the color photographs are (almost) good enough to snack on.”
—Booklist (STARRED REVIEW)
“Health-conscious eaters will find some inspiration in this solid
cookbook.” —Publishers Weekly
“A luscious book full of mouth-watering baked goods.” —Shelf
Awareness for Readers
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