Denis Cotter is owner of the Cafe Paradiso restaurant in Cork. He is the author of the acclaimed Cafe Paradiso Cookbook (Atrium Press, 1999)
"With The Cafe Paradiso Cookbook, Denis Cotter wrote what I believe to be the finest cookery book ever written by a working chef. In Paradiso Seasons, he once again brings his intense, unwavering artistry to the most every day ingredients, producing another inspiring, unique book" John McKenna, food writer and publisher of the Bridgestone Guides
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