JULIA REED grew up in Greenville, Mississippi. She is a contributing editor and writer at The Wall Street Journal and Elle Decor Magazine. She has also written for The New York Times Magazine, among other publications. Reed divides her time between New Orleans and New York City.
Reed, bless her heart, has written a laugh-aloud collection of personal essays about the South. God, guns, beauty queens, fashion accessories, booze, hurricanes, and, of course, recipes are featured in these 30 previously published works by Reed, a senior writer at Vogue and contributing writer at Newsweek. Readers are sent on a roaring roller-coaster ride around Reed's childhood in Mississippi and her current life in New Orleans and New York. "Lady Killers," a prickly essay, may raise the eyebrows of unsuspecting readers with its examination of the belief that a "white, well-dressed, churchgoing" Mississippi woman can get away with murder owing to a double standard regarding capital cases. "The Morning After" explains how a good fight adds to the zest of a high-quality party. Several essays repeat the same details when describing and explaining Southern fashion, beauty, and hair styles. Satirical, spirited writing for fans of the Sweet Potato Queens who appreciate recipes for fried chicken and frozen tomatoes, this is recommended for larger regional libraries.-Joyce Sparrow, Juvenile Welfare Board of Pinellas Cty., FL Copyright 2004 Reed Business Information.
"[A] rambunctiously charming essay collection . . . as refreshing
and bracing as a mint julep . . . Even the most hopeless Yankee
will have no trouble getting in touch with her inner Poultry
"[An] effervescent collection of essays . . . charming . . .
-The New York Times Book Review "Julia Reed is right on target about the South-its food, its hair, its guns, its pests, even the tendency of southern women to kill their husbands and get away with it. She's clear-eyed, raucously funny, and a natural story teller, which makes her something of a southern phenomenon herself."
-John Berendt, author of Midnight in the Garden of Good and Evil "Julia Reed's affectionate and hilarious observations of the Deep South and Southerners past and present are a delight to read."
-Fannie Flagg, author of Standing in the Rainbow
"Julia Reed is a Southern original. Her writing is funny and addictive, blending the street smarts of Greenville, Mississippi, where 'girls are taught to drink Scotch and smoke cigarettes and drive a car by the time they are twelve, ' with the sophistication of a globe-trotting journalist. Julia's favorite subjects are Southern--fashion, politics, and above all food, which she describes with irresistable affection, knowledge and delight. If you've ever doubted that Southern food is our greatest gastronomic treasure, be prepared to learn the truth."
-Jeffrey Steingarten, author of It Must Have Been Something I Ate "Queen of the Turtle Derby and Other Southern Phenomena will be a delight for all Southern readers (all about our favorite subject-us) and an educational tome for Unfortunate Others. It helps explain that We are, after all, just like Them-only funnier and better-looking."
-Jill Conner Browne, The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner)
"I had some crab dip that Julia Reed made once that I would have eaten all of in one sitting, if I had been sitting, and if the other party guests hadn't dragged me off of it. This book is that good."
-Roy Blount Jr., author of author of Crackers and If Only You Knew How Much I Smell You "Not since Eudora Welty has anybody captured in such sophisticated, often mordant prose the brave, gracious, perverse, reckless, God-fearing Southern soul like Julia reed. Whether she's holding forth on fried chicken and catfish, guns, booze, cockfights, pestilence, or Southern womanhood, Reed loads both barrels and never misses the target. As a Carolina Tarheel, I rejoiced, cringed, marveled, and laughed myself sick at Reed's outrageous tales and savvy insights, and I defy anybody-Southerner and Yankee alike-to come up for are after reading the first chapter."
-James Villas, author of Between Bites and My Mother's Southern Kitchen
"This is a wise and tender book. Julia Reed is a loving defender of the South. Long may she live and write. She understands the deep seriousness that underlies our Scotch-Irish, English, and African roots."
-Ellen Gilchrist, author of I, Rhoda Manning, Go Hunting With My Daddy: And Other Stories