Zsu Dever has been in the restaurant and catering business for thirty years and hails from a long line of culinary professionals and restaurateurs. The author of Everyday Vegan Eats, she is the publisher of the award-winning Zsu’s Vegan Pantry blog and is active on social media as well as being a food photographer. She has also taught cooking workshops where she has successfully helped teens and adults enhance their vegan cooking repertoire. A homeschooling mother of three teenagers, Zsu resides in San Diego, California.
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